Vegan Teriyaki Grilled Eggplant Oleh Rosnani Roaini March 29, 2019 This makes a total of 5 servings of Vegan Teriyaki Grilled Eggplant. Each serving comes out to be 163.4 Calories, 12.07g Fat, 6.98g Net Carbs, and 3.72g Protein. Read AlsoEasy Recipe: Tasty Pork StewEasiest Way to Make Perfect Seafood Stuffed Mushrooms Olive GardenEasy Recipe: Yummy Apple Broccoli SaladEasiest Way to Cook Delicious Vegan Oatmeal Cream PiesEasy Recipe: Perfect 2 Layer German Chocolate Cake You may like these posts :5 Vegan TWO INGREDIENT 3-Ingredient Cherry Chocolate BallsNo-Bake Mini Blueberry CheesecakesKeto OMG Bars
