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Soft Farmer's Cheese Cookies

Oleh Rosnani Roaini
These popular Russian Soft Farmer's Cheese Cookies are tender and flaky. The dough is made with cold butter and farmer's cheese (ricotta can also be used), which results in a texture that resembles puff pastry - crisp and golden on the outside with a multitude of thin layers inside.

These popular Russian Soft Farmer's Cheese Cookies are tender and flaky. The dough is made with cold butter and farmer's cheese (ricotta can also be used), which results in a texture that resembles puff pastry - crisp and golden on the outside with a multitude of thin layers inside.