Chicken Lombardy Oleh Rosnani Roaini May 18, 2019 Flour dredged chicken breasts are braised in a buttery marsala wine sauce, topped with sauteed mushrooms, Italian cheeses, and tangy green onions for a signature dish that's irresistible. Read AlsoEasy Recipe: Yummy Apple Broccoli SaladEasiest Way to Cook Delicious Vegan Oatmeal Cream PiesEasy Recipe: Perfect 2 Layer German Chocolate CakeEasy Recipe: Tasty Pork StewEasiest Way to Make Perfect Seafood Stuffed Mushrooms Olive Garden You may like these posts :Lebanese Chicken FattehChicken Fajita Mediterranean Chicken rice bowlsEasy Pan Roasted Chicken Breasts with Thyme
