Shrimp Scampi with Zucchini Noodles Oleh Rosnani Roaini May 11, 2019 Shrimp served in a lemony, garlicky and buttery sauce over a bed of light and fresh zucchini noodles, aka zoodles; a lighter take on shrimp scampi. Read AlsoEasiest Way to Make Perfect Seafood Stuffed Mushrooms Olive GardenEasy Recipe: Yummy Apple Broccoli SaladEasiest Way to Cook Delicious Vegan Oatmeal Cream PiesEasy Recipe: Perfect 2 Layer German Chocolate CakeEasy Recipe: Tasty Pork Stew You may like these posts :vegan Hummus and Avocado Creamy Avocado Basil Pesto SpaghettiVegan Tuscan RigatoniLemon One Pot Pasta
